Origin Dois

Roast Level: Light–Medium
Tasting Notes: Sweet with milk-chocolate and caramel tones

Origin: Brazil & Australia

Story Behind the Blend

Where the land of golden soils meets the flavours produced by the world’s largest specialty-coffee exporter. Bringing the tang after the smoothness — perfect for those who like a slightly sweet coffee with a serious kick.

Brewing Recommendations

• Best For: All-rounder (filter or espresso for sweet, smooth notes)
• Brew Ratio / Grind: 1:16 and medium grind as a starting point

Why You’ll Love It

• Creamy, approachable yet lively
• Great for both beginner and experienced brewers
• A blend that balances sweetness and clarity

Suggested Pairings

• Smooth buttery pastries (croissants, Danish)
• Afternoon break—pairs well with milk-based drinks